Reviewer

Iif Hanifa Nurrosyidah (Universitas Airlangga, Surabaya, Indonesia)
Rika Lisiswanti (Lampung University, Indonesia)
Nur Afranin Syah (Andalas University, Padang, Indonesia)
Atina Hussaana (Sultan Agung Islamic University, Indonesia)
Ivana Plazibat (University of Split, Croatia)
Hyoung-Chul Shin (Department of Foodservice and Culinary Management, Kyonggi University, Seoul, Korea)
Noorliza Zainol (UiTM Pulau Pinang, Malaysia)
Dali Vilma Francis (United Arab Emirates University, Abu Dhabi, United Arab Emirates)
Kirti Udayai, International Institute of Health Management Research (IIHMR), India)
Bulent Akkaya (Manisa Celal Bayar University, Turkey)